Sugarcane Fiber Molding: The Prospect of Eco-friendly Dinnerware

As the world grapples with increasing plastic pollution, bagasse pulp forming is appearing as a viable alternative for single-use tableware. Derived from sugarcane residue – a leftover of sugar manufacturing – this innovative technique converts it into tough and biodegradable trays, containers, and other dinnerware. This system not only lessens

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